Microscope: News and Updates from UT Department of Microbiology
Marco Spring 2019 Newsletter header
A Grand Opening
The Ken and Blaire Mossman Building is officially open for interactive learning and engagement.

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The Ken and Blaire Mossman Building ribbon cutting
Many Remarkable Endeavors
Professor Heidi Goodrich-Blair recalls several notable achievements of faculty, students, and supporters of the microbiology department over the past year.

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Jeff and Nancy Becker classroom dedication
Modeling Math & Microbiology
David Talmy creates models to understand microbial ecosystem structure and function on large scales.

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David Talmy
Inspired Instruction
Elizabeth McPherson has been overseeing the UT microbiology teaching laboratories for two decades.

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Elizabeth McPherson
Rob Arnold
Tasting Science Through Distillation
Rob Arnold is a master of the flavors of microbiology and the head distiller at the first craft whiskey distillery in North Texas.

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Chelsi Cassilly
Redefining Crohn’s Diagnosis
Chelsi Cassilly researches how the human gut microbiome relates to inflammation, a topic that has personal implications since she was diagnosed with Crohn's disease.

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Dr. Stuart Riggsby
In Memory
During the 2018 year, we lost four individuals who impacted our department with their leadership, vision, and support.

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Contact Us

Department of Microbioogy
1311 Cumberland Avenue
307 Ken and Blaire Mossman Bldg.
Knoxville, TN 37996-1937
Phone: 865-974-3441
Website: micro.utk.edu
Email: microbiology@utk.edu

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